Oven Baked Pulled Pork with Apple Cider BBQ Sauce. … Oven Pulled Pork BBQ Recipe: You'll need these ingredients to get started cooking. I make my own dry rub and my own vinegar based barbecue sauce. Besides, I like to be thorough in these things.
Whether it's making homemade apple cider from scratch, serving it in cute apple cider cups, cooking up some apple cider baked chicken, or even making caramel apple cider.
This easy pulled-pork recipe cooked in the oven makes the BEST pulled-pork sandwiches.
And it takes about half the amount of time than it would in a Short answer: Yes.
You can have Oven Baked Pulled Pork with Apple Cider BBQ Sauce using 21 ingredients and 11 steps. Here is how you cook it.
Ingredients of Oven Baked Pulled Pork with Apple Cider BBQ Sauce
- You need of Rub.
- Prepare 7 lb of Pork sholder.
- It's 3 tbsp of Cayenne.
- You need 3 tbsp of Dry Mustard.
- You need 4 tbsp of Garlic Powder.
- You need 1 tbsp of Paprika.
- Prepare 4 tbsp of Ground Black Pepper.
- It's 1/3 cup of Salt.
- Prepare 2 of liquid smoke.
- You need of BBQ Sauce.
- You need 1 cup of Yellow or Brown Mustard.
- Prepare 2 cup of Ketchup.
- Prepare 1 cup of Apple Cider Vinegar.
- You need 2 cup of Packed Brown Sugar.
- You need 3 clove of Garlic Crushed.
- Prepare 1/4 cup of Honey.
- You need 2 tbsp of Molasses.
- You need 1 tbsp of Cayenne.
- You need 1/4 cup of Worcestershire Sauce.
- Prepare of To Serve.
- You need 16 of Hoagie or Hamburger Buns.
But you'll need to sub in an equal amount of another liquid, like apple cider. Baked Pulled Pork Egg RollsHost The Toast. If you don't have a smoker, you can cook the entire recipe in the oven. Simply discard the smoking step and instead rub the roast with the spices, sear in a pan, and then place directly in a roasting pan or slow cooker with cider, apples and onions.
Oven Baked Pulled Pork with Apple Cider BBQ Sauce instructions
- Preheat oven to 250°F.
- For Rub.
- Mix all the rub ingredients together in a bowl.
- Put Rub on Pork shoulder make sure to coat it good all over.
- Put Pork Shoulder in a Dutch oven and put in oven for 6 hours or until internal temp is between 170 to 180°F with thermometer.
- While Pork shoulder is baking Using Crock pot mix all the sauce ingredients in Crock Pot and turn on low stirring occasionally.
- When Pork shoulder is done using two forks seperate meat into shreds and put in crock pot stir it in well.
- Then let it sit on warm for about 45 minutes stirring occasionally.
- Then serve on Hoagie buns or Hamburger Buns with Creamy Coleslaw recipe also posted by me.
- Footnote add drippings and fat with rub to the sauce with the meat adds to the flavor only thing don't use is the bone from the shoulder.
- I will sometimes soak pork shoulder overnight with liquid smoke and water in large pot.
Tender pulled pork is smothered with a tangy apple cider barbecue sauce in this easy slow cooker recipe. This is a pulled pork BBQ that is sure to please everyone's taste. Best to use a slow cooker! Cubanos - The famous Cuban roast pork sandwich from The Chef movie. Apple Cider Brine Smoked Pulled Pork.