Southern Pecan Pie. This Southern Pecan Pie recipe has a perfect nutty, sweet and indulgent filling that bakes inside an all butter flaky crust! This Southern Pecan Pie is the best classic pie that you can prepare in no time. The secret to this rich pie is cooking the sugar and corn syrup first.
This is not one of those overly sugary, super-gooey pecan pies.
Instead, this version strikes just the right balance—the filling is rich.
Tried and true recipe for southern pecan pie.
You can have Southern Pecan Pie using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Southern Pecan Pie
- Prepare of Pie Crust.
- It's of Sugar.
- Prepare of Eggs.
- It's of Melted Butter.
- You need of Dark Corn Syrup.
- You need of Pecan Halves.
Pecan pie is such a simple pie to make yet so many people seem to struggle with getting the right balance of sweetness, the perfect firm, yet soft texture. Gooey caramel filling with crunchy pecans in a buttery, flaky, golden crust make this Southern Pecan Pie a heavenly treat for your holiday table! This old-fashioned Southern pecan pie is a traditional Thanksgiving dessert. This pecan pie is a little less sweet than most pecan pie recipes but still holds it flavor.
Southern Pecan Pie step by step
- Roll out the pie crust and place it in a 9 inch pie plate, folding the edges in, rounding it out (as seen in photo)..
- Beat sugar & eggs. Add melted butter & corn syrup. Mix well. Add pecans, mixing to coat. Pour in pie crust..
- Bake at 350 for 50 min or until crust and top of pie is golden brown & bubbling. It will still be soft, once it cools it hardens :).
This post may contain affiliate links. There is nothing like a good Southern pecan pie. Whether it's a traditional Southern recipe or a twist with chocolate or bourbon, pecan pie is that sticky-sweet dessert everyone loves to. Many believe that this sticky-sweet, classic southern dessert was first crafted by French settlers in New Orleans after the Native Americans introduced them to the. This classic Pecan Pie Recipe is straight out of southeastern Virginia and is going to be the Best Southern Pecan Pie that's ever passed your lips!