Recipe: Delicious Pecan pie , makes 2

Pecan pie , makes 2. In a bowl, combine flour and salt. Cut in shortening and butter until crumbly. Add water, tossing with a fork until a ball forms.

I finally doubled the filling so would have had enough for the extra layers. Ah well, guess I will have to make it again ;). Bake the pie, allow it to completely cool, then cover and store it in the refrigerator. You can cook Pecan pie , makes 2 using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pecan pie , makes 2

1. It's of crushed pecans.
2. It's of sugar.
3. Prepare of brown sugar.
4. It's of salt.
5. You need of melted butter.
6. Prepare of beaten eggs.
7. You need of corn syrup.
8. Prepare of vanilla.

I like to remove it from the fridge at least one hour before serving. You can also make the filling and pie crust ahead of time but store them separately. Pecan Pie is always a favorite with my family and this one is dynamite! One thing that should be in the instructions is that the water and corn starch are mixed together before adding to the sugar mixture.

Pecan pie , makes 2 instructions

1. Set oven to 375 . Mix every thing together in big bowl till all combined ..
2. Line your pie crust in pie pans.
3. Pour the mixture in pie pans.
4. Bake them 30 minutes covered with foil.
5. Remove foil and bake 20 more minutes..
6. Remove from oven and let cool completely so it will set !.
7. Makes enough for 2 pies !!.

I sometimes forget and add the water before I remember to mix it with the starch. The result is either a watery base and end up cooking the. The filling in this pecan pie coffee cake is quite similar to pecan pie filling. You'll take butter, brown sugar, corn syrup, eggs and pecans and mix it all up. The filling will be runny so leave room at the edges.