Easter Bunny Pecan Pie Bars. Pecan Pie Bars transform the classic Thanksgiving dessert into a finger-friendly sweet that stacks pecan pie filling atop a buttery shortbread base. Pecan Pie Surprise Bars (Featured below) So-Easy Lemon Bars Choose-A-Fruit Mini Pies Peach Pie In a Jar Chocolate Truffle Cake Pops. Have a favorite party sweet treat to share?
You might also like our recipe for The Chocolate Version!
Like this Pecan Pie Bars recipe?
This Pecan Pie Bar is the perfect laid-back version of it's cousin the pie.
You can have Easter Bunny Pecan Pie Bars using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Easter Bunny Pecan Pie Bars
- It's of Crust.
- You need of all-purpose flour.
- Prepare of room temperature butter.
- Prepare of brown sugar.
- Prepare of Filling.
- You need of eggs.
- It's of dark corn syrup.
- You need of granulated sugar.
- It's of Melted butter.
- It's of vanilla extract.
- You need of pecan halves.
- Prepare of chocolate easter bunny.
Pecan Pie filling on top of a flaky, sugar cookie type crust. These Pecan Pie Bars taste just like the pie, but in a laid-back sorta way. Making the bars are a lot easier than making a pie. Just less fuss and less frustration.
Easter Bunny Pecan Pie Bars step by step
- Preheat oven to 350. Grease 9×13 pan..
- In large bowl mix all crust ingredients until dough can be pinched together..
- Dump in pan and disperse evenly on bottom of pan, pushing together to form bottom layer of crust..
- Bake crust for 10 minutes. In another large bowl mix filling eggs and sugar..
- Then mix in dark corn syrup, melted butter and vanilla extract..
- Mix in pecans and chunks of easter bunny..
- Bake 35 minutes. Allow to completely cool before serving..
How to store pecan pie bars? You can keep them in gallon sized freezer bags with parchment paper in between each layer of bars. LeGourmetTV Is Now Glen & Friends Cooking! Pecan Pie Bars have all the tempting flavors a pecan pie in easier to make bar form! You get a buttery shortbread crust that's layered with a crisp, sweet pecan topping that's sure to leave people craving more!