How to Make Delicious Lee's Chicken, Broccoli, Rice, Cheese Casserole

Lee's Chicken, Broccoli, Rice, Cheese Casserole. A meal-in-one casserole with chicken, rice, broccoli, cheese, onion, and creamy soups all baked into one dish. May be made ahead and frozen. All Reviews for Broccoli, Rice, Cheese, and Chicken Casserole.

I've seen a lot of recipes for broccoli, cheese and rice casseroles. However, this takes it from a side dish to a main meal casserole. It fills up the sink with dirty dishes, but that is Lately, I've been using store bought rotisserie chicken. You can have Lee's Chicken, Broccoli, Rice, Cheese Casserole using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Lee's Chicken, Broccoli, Rice, Cheese Casserole

1. You need of Preheated 350 Degree Oven.
2. Prepare of Olive Oil.
3. It's of Butter.
4. It's of Onion Medium Dice.
5. Prepare of Broccoli Florets.
6. You need of Minced Garlic.
7. It's of Shredded Chicken.
8. Prepare of Chicken Broth.
9. Prepare of Cream of Chicken Soup.
10. It's of Precooked Cooked White Rice.
11. It's of Mayonnaise.
12. Prepare of Small Can Rotel Tomatoes "drained".
13. You need of Salt & Pepper.
14. You need of &1/4 Cup Shredded Cheese "Your Choice".
15. It's of French Fried Onion Pieces.

I've seen a lot of recipes for broccoli, cheese and rice casseroles. Casseroles are the perfect weeknight meal and we just happen to LOVE them around here. cooked rice - brown or white rice works, just make sure you cook it beforehand. shredded cheese. mayonnaise - lots of readers sub in greek yogurt or sour cream or a. Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal. Spread the rice in an even layer in the baking dish.

Lee's Chicken, Broccoli, Rice, Cheese Casserole instructions

1. Melt olive and butter together over medium high heat, in a large deep skillet. Add onion and broccoli florets. Saute until broccoli reaches your desired tenderness. Around 10-15 minutes. Add in minced garlic at the very last minute..
2. Next add shredded chicken, chicken broth, cream of chicken soup, precooked rice, mayonnaise, rotel tomatoes, and shredded cheese. Turn heat down to medium and cook just until the cheese melts, and the mixture all comes together. Add salt and pepper to taste..
3. Pour mixture into a 8 x 11 glass dish. Top with crumbled french fried onions. Bake at 350 degrees for 30-35 minutes, until golden brown and bubbly. Let cool for 20 minutes. Serve and enjoy!.

Make a second layer with the broccoli. In a large bowl, mix the chicken soup, the sour cream. This lighter, fresher version of the classic chicken casserole is sure to become a family favorite. MORE+ LESS Slowly beat sour cream and Cheddar cheese into sauce mixture with whisk. This Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day!