Mexican Casserole. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. Reviews for: Photos of Easy Mexican Casserole. Tonight I served him Sue's Mexican Casserole (he even watched as I added the beans) and not only did he have seconds, but he specifically asked.
A Mexican casserole that's both healthy AND delicious?
Mexican Casserole Recipes That Will Win Over Everyone at Your Table.
We've captured your favorite flavors in our cheesy, spice-packed Mexican casserole recipes.
You can have Mexican Casserole using 12 ingredients and 11 steps. Here is how you cook it.
Ingredients of Mexican Casserole
- Prepare of hamburger.
- You need of To taste, salt and pepper.
- It's of Mrs. Dash Extra Spicy seasoning.
- Prepare of salsa.
- Prepare of small onion, chopped.
- It's of refried beans.
- It's of crushed tortilla chips.
- Prepare of sour cream.
- You need of small can sliced black olives, drained.
- You need of sliced green onions.
- You need of chopped fresh tomatoes.
- Prepare of shredded cheddar cheese.
Casseroles just never seem to get old to me. There are so many different things you can turn into a casserole. This Mexican casserole combines your favorite ingredients into a baked dish. Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner.
Mexican Casserole instructions
- Preheat oven to 350 degrees..
- In a large skillet, brown hamburger with chopped onion and seasonings until cooked; drain..
- Return to pan and add in salsa and refried beans. Heat through about 10 minutes..
- Spray a 9 x 13 dish with cooking spray. Add crushed chips..
- Next add meat mixture..
- Top with 1 cup of the cheddar cheese..
- Add sour cream..
- Add green onions, black olives and tomatoes..
- Finish with remaining cheddar cheese and a few more crushed chips..
- Bake for 30 minutes or until hot and bubbly..
- Enjoy!.
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