Pierogi Casserole. This might be the ultimate comfort food casserole, made with frozen pierogies, kielbasa and a creamy cheese sauce. This pierogi casserole is potato pierogies layered with bacon, onions and a creamy sauce, then topped off with cheese and baked to perfection. Which kind of casserole are you looking for?

We in PA love our pierogi's; and here is an easy, tasty casserole that substitutes the real deal. Most commonly served as a main dish, but can be served as a side. Not everyone has the time to make pierogis! You can cook Pierogi Casserole using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pierogi Casserole

It's of Leftover Mashed Potatoes.
You need of Green Onion chopped.
You need of pad of Butter.
You need of Macaroni & Cheese prepared.
Prepare of Salt.

So whip up this easy pierogi casserole with your left over mashed potatoes and enjoy all the taste without the. Crockpot Pierogi Casserole has been a family favorite for years. If you love quick and easy recipes that are packed with flavor, this will quickly become one of your family favorites as well. If you are at all familiar with Eastern European cuisine, you probably know what a pierogi is.

Pierogi Casserole instructions

Mix onion with mashed in a covered casserole and top with margarine..
Cover and Microwave 1 1/2 to 2 minutes in a covered Casserole..
Stir. Then mix in freshly made warm Mac & Cheese..
Platter up and salt is optional..
For extra flavor drizzle on some sautéed butter and onions..
.

They are simply dumplings that are native to that region of the world. How Sweet is currently obsessed with pierogis (coming off Diet Mt. Dew, peanut butter and jelly sandwich, and Greek yogurt obsessions). This Instant Pot Pierogi Casserole is a hearty one-pot dish to serve up to your family. This easy Pierogi Casserole is the easy way to enjoy homemade pierogies on a busy weeknight!