Recipe: Perfect Philly Cheesesteak Casserole

Delicious, fresh and tasty.

Philly Cheesesteak Casserole. Low carb philly cheesesteak casserole with cream cheese, ground beef, sauteed peppers and onions is the classic cheesesteak combo, topped off with a layer of melt-y provolone cheese. The taste of this casserole is reminiscent of a good Philly cheesesteak. Even though it goes against my normal condiment rules, ketchup is a must alongside.

Philly Cheesesteak Casserole Philly Cheesesteak Casserole is a quick and easy dinner idea that is inspired by the classic! This simple version takes all of the best flavors from Philly Cheesesteak sandwiches and packs them into a family friendly casserole. This low carb philly cheesesteak casserole is a simple twist on a classic American favorite. You can cook Philly Cheesesteak Casserole using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Philly Cheesesteak Casserole

  1. It's of lean ground beef.
  2. You need of green peppers.
  3. Prepare of yellow onion.
  4. You need of heavy cream.
  5. Prepare of large eggs.
  6. You need of hot sauce.
  7. It's of Worcestershire sauce.
  8. Prepare of provolone cheese.
  9. Prepare of Lawrys Seasoning Salt.
  10. Prepare of garlic powder.
  11. It's of Salt and pepper,.

Not only is it delicious, but easy ground beef casseroles like this cheesesteak dish also make for great dinners because they are easy, quick, and popular with the whole family. Comforting flavors of a cheesesteak sandwich in a casserole! Easy Philly Cheesesteak Casserole is ready in under an hour. Traditional flavors of steak and cheese, plus onions, peppers and mushroom.

Philly Cheesesteak Casserole step by step

  1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer..
  2. In a bowl combine eggs, cream and sauces. Mix well..
  3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top..
  4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes..
  5. .

There was a time when my family didn't care for casseroles, but now they love them. This Philly Cheese Steak Casserole has all of my favorite flavors from a traditional cheesesteak, but it's budget-friendly and perfect for those on a keto diet! Beef, peppers, onions, and plenty of cheese make this casserole hearty and filling. We lived in Nebraska a few years ago and they opened a cheese steak joint just before we moved away. In a large saucepan over medium heat, heat oil.