How to Prepare Yummy Mexican Casserole

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Mexican Casserole. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. Reviews for: Photos of Easy Mexican Casserole. Tonight I served him Sue's Mexican Casserole (he even watched as I added the beans) and not only did he have seconds, but he specifically asked.

Mexican Casserole A Mexican casserole that's both healthy AND delicious? Mexican Casserole Recipes That Will Win Over Everyone at Your Table. We've captured your favorite flavors in our cheesy, spice-packed Mexican casserole recipes. You can cook Mexican Casserole using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mexican Casserole

  1. Prepare of ground beef.
  2. Prepare of chopped onion.
  3. You need of cream of mushroom soup.
  4. Prepare of cream of chicken soup.
  5. You need of can chopped green chili’s.
  6. Prepare of can mild enchilada sauce.
  7. You need of taco sauce.
  8. Prepare of shredded cheddar cheese.

Casseroles just never seem to get old to me. There are so many different things you can turn into a casserole. This Mexican casserole combines your favorite ingredients into a baked dish. Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner.

Mexican Casserole step by step

  1. Brown the hamburger meat with onions. Drain off any excess fat. When the meat is done mix in the taco sauce and enchilada sauce and cook on medium heat another 5/6 until heated..
  2. In a saucepan mix together the cream of chicken and mushroom soups, and green chili’s with one cup of milk (I just fill up one of the soup can full of milk and that’s about a cup). Cook on medium high heat making sure you stir it frequently so it doesn’t stick to the bottom of pan. It doesn’t take long to cook. Maybe 5/6 minutes..
  3. In a 9x13 baking dish put a small portion of the hamburger mixture on the bottom and spread (this is so the corn tortillas won’t stick to bottom). Then a layer of corn tortillas. Next put a layer of the hamburger mixture. Now put a layer of the soup mixture and spread..
  4. Next put a layer of shredded cheese. Repeat these layers of corn tortillas, hamburger mixture, soup mixture then cheese. You will probably have enough for 3-4 layer. (I usually do 3 layers).
  5. Top with shredded cheese and cover with foil. I make sure the foil is a little bubbled so it doesn’t stick to the cheese..
  6. Bake at 350 for 30 minutes with the foil on. Then take the foil off and bake another 10-15 minutes until cheese is slightly browned..
  7. Let stand 10-15 minutes and enjoy!.

From cheesy enchiladas to classic King Ranch Chicken Casserole, our collection of Mexican. Mexican Cornbread Casserole is a filling meal. This south-of-the-border-inspired casserole is a great way to feed a family. I love to make Mexican Cornbread Casserole for when I want a hearty meal. Mexican cuisine gets the casserole treatment in these hearty weeknight dinner recipes that will be regulars in your dinner rotation.