Recipe: Delicious Grilled Harissa Chicken

Grilled Harissa Chicken.

You can have Grilled Harissa Chicken using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of Grilled Harissa Chicken

1. You need of Chicken Thighs (Boneless & Skinless).
2. It's of Harissa Paste.
3. You need of Oil.

Grilled Harissa Chicken instructions

1. Trim the fat from the Chicken. Wash thoroughly. Prick them all over with a fork..
2. Marinate the Chicken with the Harissa Paste & Oil. Cover & Refrigerate for 15-30 minutes..
3. Cook in a hot Grill. I used my Indoor Electric Grill. Took about 5 minutes on “Sensor Cook”. (Preheated)..
4. You may use a Grill Pan too. Cook for 5-6 minutes each side over medium heat..
5. Serve hot with grilled veggies of your choice..
6. Bon Appètit!.