Recipe: Yummy Focaccia in a Bread Maker

Focaccia in a Bread Maker.

You can cook Focaccia in a Bread Maker using 14 ingredients and 11 steps. Here is how you cook it.

Ingredients of Focaccia in a Bread Maker

1. It's of ●Bread dough.
2. You need of Bread flour.
3. Prepare of Cake flour.
4. It's of Margarine (unsalted butter).
5. It's of Skim milk.
6. It's of Honey.
7. You need of Salt.
8. You need of Water.
9. Prepare of Instant dry yeast.
10. Prepare of Toppings.
11. Prepare of Olive oil.
12. Prepare of Grated Parmesan cheese.
13. You need of Rosemary.
14. It's of Garlic powder.

Focaccia in a Bread Maker step by step

1. Put all the bread dough ingredients in a bread maker, and press start. Wait until the 1st rising has finished..
2. Check the dough after 5 minutes, and if it's floury, add 1 ~ 2 tablespoons of water. If it's watery, add 1 - 2 tablespoons of flour..
3. When the cycle is finished, press the air out from the dough. Divide into 4 - 6 portions, and roll into balls. Let rest for 15 minutes..
4. Press the air out again, flatten the dough, and roll out with a rolling pin into 10 - 12 cm diameter circles..
5. Place on a baking sheet and let them rise for the second time (2nd rising). (30 minutes in the oven with the bread-rising function is an estimate.).
6. Preheat the oven to 190℃..
7. Make little dents at 2 cm intervals on the dough with your fingers (or with a 1 cm diameter stick)..
8. Brush with the olive oil, and sprinkle with grated cheese, minced rosemary, and garlic powder. Bake in the oven for 8 minutes and they're done..
9. Let cool for 5 - 10 minutes, and enjoy..
10. You can stretch out the dough in a baking sheet instead of making small individual breads. Cut into pieces at the end. (I doubled the ingredients in this photo)..
11. I used the same amount as in this recipe and made one huge bread..