Recipe: Yummy Fluffy Whole Wheat Focaccia

Delicious, fresh and tasty.

Fluffy Whole Wheat Focaccia. Focaccia is a flatbread, not unlike a very thick-crusted pizza. It's an easy dough to put together. It's a great vehicle for all kinds of vegetables, just as pizza is.

Fluffy Whole Wheat Focaccia My girls recently made some in a local cooking class (with Chef Alyssa), and the little taste they brought home for me inspired me to try the recipe myself with whole-wheat flour (and a couple other little. FULL RECIPE BELOW Enjoy the most of your homemade breads but switching them out for a whole wheat version like this delicious focaccia! Easy whole wheat pancakes recipe that taste great with whole wheat flour, baking powder, butter and egg. You can cook Fluffy Whole Wheat Focaccia using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Fluffy Whole Wheat Focaccia

  1. You need of Bread (strong) flour.
  2. Prepare of Whole wheat flour.
  3. You need of Raw cane sugar.
  4. You need of Salt.
  5. Prepare of Instant dry yeast.
  6. It's of Water.
  7. It's of Shortening.
  8. It's of ○Olive oil.
  9. You need of ○Rock salt or Krazy Salt.
  10. It's of ○Topping of your choice.

Previous Post: Easy Rosemary Garlic Focaccia Bread Next Post: Easy Fluffy Pancakes. I made this with whole wheat flour just like the cinnamon roll. And the texture was just fantastic. I usually am not very great fan of using whole wheat flour in bread recipes, except for a few of my favourites, but with sourdough, wheat flour works great.

Fluffy Whole Wheat Focaccia instructions

  1. Knead together all the ingredients except those marked with the ○ and the shortening. Once it gathers together, knead the shortening into the dough..
  2. Make into a neat ball and let rise until it doubles in size..
  3. Divide into four pieces and roll into balls. Let rest for 15 minutes..
  4. Roll the dough out to 10cm diameter disks and allow to rise (2nd rising)..
  5. Poke holes in the tops with your fingers, coat with olive oil, and sprinkle with rock salt..
  6. Bake in an oven preheated to 220°C for 13 minutes. The first time, try making a plain version..
  7. With cheese and tomato!.

So if you are into trying sourdough. focaccia bread recipe with video. learn to make italian focaccia bread recipe using whole wheat flour. focaccia was soft and had a great texture. Or just whole-wheat, can you text me when you're there? It is healthier and has a much more distinct flavor. This focaccia has a nice chewy texture with a little bit of crunch around the edges. That fits into my after-work-weeknight schedule?