Recipe: Perfect Leucaena/Huaje or Guaje smoothie

Leucaena/Huaje or Guaje smoothie. Leucaena is a genus of flowering plants in the mimosoid clade of the subfamily Caesalpinioideae of the legume family Fabaceae. They are native to the Americas, ranging from Texas in the United States south to Peru. Leucaena leucocephala (conocido como peladera, liliaquiel, huaje o guaje, entre otros) es una especie arbórea del género Leucaena de la familia de las leguminosas o fabáceas.

Guaje, pronounced (GWA-heh), is of the genus Leucaena and also know as huajes, hauxya, and guaje beans. Guaje pods grow from a tree know as Leucaena leucocephala which is also known by the Maya as Uaxim and in English as Leadtree, White Popinac and Wild Tamarind. Leucaena, white leadtree, jumbay, white popinac, wild tamarind [English]; peladera, liliaque, huaje, guaje [Spanish]; faux mimosa, faux-acacia, cassie blanc, leucaene à têtes blanches, bois bourro [French]; lamtoro, petai cina, petai selong [Indonesian]; pethèt [Javanese]; koa haole [Hawaiian]. [GWAH-gees]. You can cook Leucaena/Huaje or Guaje smoothie using 15 ingredients and 1 steps. Here is how you cook that.

Ingredients of Leucaena/Huaje or Guaje smoothie

1. It's of huaje o guaje seeds.
2. Prepare of Aloe jel.
3. You need of young nopal.
4. Prepare of chopped Hoja Santa.
5. You need of lettuce leaf.
6. It's of chaya chopped.
7. You need of cucumber chopped.
8. It's of mango.
9. It's of small bananas.
10. You need of tangerine juice.
11. Prepare of sour orange juice.
12. Prepare of orange juice.
13. Prepare of milk kefir.
14. It's of cacao nibs.
15. You need of chia.

Guajes (guaje beans) or huajes are the flat, green (or brown) pods of the Leucaena spp. The pods are sometimes light green or deep red in color -- both taste the same. Guaje seeds are small and turn brown as they age. que es guaje,guaje planta,arbol de guaje,propiedades del guaje,huaje o guaje,leucaena leucocephala,arbol de tepehuaje,oaxes arbol,Acacia forrajera,acacia pálida o zarcilla o hediondilla,falso cují,flamboyán falsísimo,granadillo bobo,granadino,granolino,guaje,guaslim,xaxim guaxin waxim. Guajes (Huajes) are an exotic vegetable consumed in Mexico and some South East Asian countries.

Leucaena/Huaje or Guaje smoothie step by step

1. Mix all together and enjoy!!.

Guajes (Leucaena leucocephala - aka haujes, cuaje, hauxaya, guaje beans, wild tamarind) are a vegetable used in Mexican and some SE Asian cuisines - the long, flat, stiff green/brown pods of the Leucaena tree. Inside the pods are small red or green seeds (roughly the size of pumpkin. El primero tipo de guaje, el Leucaena leucocephala, es un árbol o un arbusto originario del sur de México. The guaje (Leucaena spp.), a leguminous plant with edible seeds, is a traditional resource underutilized by Mesoamerican peoples. Las especies de Leucaena se conocen comúnmente como leucaena, tantan, guaje o huaje según la especie y la región del país donde se consumen (Parrota. ].