Easiest Way to Make Perfect Special Tuna Melt Wrap

Special Tuna Melt Wrap. In a bowl, combine the tuna, celery, pickle relish, light mayonnaise and lemon juice, mixing well to create the 'tuna melt' mix. In a bowl, combine the tuna, celery, pickle relish, light mayonnaise and lemon juice, mixing well. Spread in a broiler-safe baking dish/pan and sprinkle cheese on top.

Scoop tuna with melted cheese over wrap. Top with pickles or pickled jalapeño slices, if using. This healthy tuna melt recipe combines the concept of a grilled tuna melt and a tuna melt panini into a convenient wrap you can crisp in a skillet. You can have Special Tuna Melt Wrap using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Special Tuna Melt Wrap

1. Prepare of flaked tuna.
2. You need of red Thai chilli.
3. You need of pickled Green chilli.
4. Prepare of cherry tomatoes.
5. It's of a chopped onion.
6. It's of garlic.
7. Prepare of Vinegar, salt and pepper.
8. It's of Worcestershire sauce.
9. It's of x teaspoon of white sugar.
10. Prepare of Mayonnaise.
11. Prepare of x wraps.
12. Prepare of Grated strong cheese.

When I developed this recipe, I thought it would be fun to give myself a "pantry challenge." So many of you request easy recipes with minimal ingredients from staples you have on hand. Make lunch time extra special with these hot and cheesy sandwiches. This old fashioned tuna melt recipe is comfort food from the good ol' days! Your family will think you are the best thing since sliced cheese when you pull a bunstead tuna melt sandwich in tinfoil out of the oven.

Special Tuna Melt Wrap step by step

1. Chop up the vegetables and fry in olive oil add a little sugar.
2. Marinade the tuna to taste, vinegar, pepper, salt and Worcestershire sauce. Add to the pan to heat through... grate the cheese. Add mayonnaise (or any sauce).
3. Heat the wrap through... flip and drop a hand full of cheese. This will start melting immediately. Then add a spoon full of the pans mix.
4. Serve up, wrapped and enjoy.

Place each prepared tortilla under the grill or on medium heat and cook until thecheese. In medium bowl, flake tuna with fork; fold in onion, pickles and mayonnaise mixture. In a large bowl, whisk together mayonnaise, lemon juice, and red pepper flakes (if using). Drain tuna then add to mayonnaise mixture. Each sandwich on the Subway® menu was carefully crafted for maximum flavor.