How to Cook Yummy Catfish and plantain Peppersoup

Catfish and plantain Peppersoup. Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup. This recipe is very good for the cold weather and very simple. On the menu today is my delicious catfish pepper soup with unripe plantain.

Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side. Catfish pepper soup is one of Nigerian's most popular evening recipes. You can have Catfish and plantain Peppersoup using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Catfish and plantain Peppersoup

1. Prepare of raw cat fish.
2. Prepare of big unripe plantain.
3. Prepare of Small prawns or shrimps.
4. Prepare of Peppersoup spice.
5. You need of Cameroon pepper.
6. Prepare of Red long pepper.
7. Prepare of Ata rodo.
8. Prepare of Ginger.
9. It's of Garlic.
10. Prepare of Onion.
11. Prepare of Efirin (scent leaf).
12. It's of Salt.
13. You need of Water.

Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. At the market, you'll be told to point out your fish of choice from a large bowl of tight swimming fishes; the catfish is then killed, wrapped up for you and. Nigerian Catfish Pepper Soup is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants.

Catfish and plantain Peppersoup instructions

1. Finely blend pepper, onion, ginger and garlic, make sure u remove the seeds in pepper before blending.
2. Wash the fish well, remove the prawn scale, and get other ingredients ready.
3. Add pepper, fish spices and Cameroon pepper.
4. Add plantain, prawns, seasoning and water, cover and cook for 20 mins then add efirin (scent leaf) and onion, shake the pot and cook for 10mins.
5. Food is ready.

Catfish Pepper Soup can be enjoyed alone as a side dish, or served as a meal, with boiled plantains, Eko (agidi), agidi, Jollof, boiled yams and potatoes. You can also alternate your choice of protein for this soup, with goat meat, assorted meat, chicken or. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little. Catfish pepper soup is one of those evening meals taken by Nigerians.