Easiest Way to Make Delicious Plantain fry

Delicious, fresh and tasty.

Plantain fry. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

Plantain fry It's somewhat crisp on the outside and soft on the inside. Sooo good that you can eat it as a side dish to rice & beans. Preheat oil in a large, deep skillet over medium high heat. You can cook Plantain fry using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Plantain fry

  1. It's of raw plantain (peel skin and cut into slices).
  2. You need of onion chopped into fine.
  3. You need of garlic flakes crushed into pieces.
  4. You need of Curry leaves.
  5. You need of red chilli powder.
  6. You need of turmeric powder.
  7. It's of coriander powder.
  8. It's of Salt.
  9. You need of mustard.
  10. It's of cooking oil.

Peel the plantains and cut them in half. Slice the halves lengthwise into thin pieces. Fry the pieces until browned and tender. Drain excess oil on paper towels.

Plantain fry step by step

  1. Take a pan add oil once get heat seasoning it with mustard then add onion crushed garlic,plantain,all the spices with salt.
  2. Sauté well then add 50 ml water to it.
  3. Close the pan with lid and allow to boil once boil keep it in a sim manner for 7 minutes.
  4. Check all the water will be absorbed then keep all the plantain by leaving separately for frying crispy.
  5. Leave it for few minutes so that both the side turn crispy.
  6. Once get ready transfer to a bowl to serve.

Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served as a Whole fried plantains will take longer to cook. Gently turn them to make sure that every side is. Plantains are more than just an oversized replacement for a banana. Because they are eaten at all Depending on their ripeness, plantains will also vary nutritionally, the major difference being that ripe. Fried plantains is a popular way to eat the banana in many parts of the world.