How to Make Delicious Beans porridge and plantain

Beans porridge and plantain. Hi everybody This video is about me sharing with you guys how I make my beans and plantain porridge. This is one of my favourite recipes. There are a lot of delicious beans recipes and plantain recipes out there.

Peel off the green outer layer of the plantain and slice to any size of your choice. Also, go ahead and slice the tomatoes, peppers and also slice some onions, you need. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans You can add fish, beef or seafood to your bean and plantain porridge if you have any or simply serve your beans and plantain with fried fish or chicken. You can cook Beans porridge and plantain using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Beans porridge and plantain

1. It's of Beans.
2. Prepare of Palm oil.
3. You need of Onion.
4. It's of Scotch bonnet.
5. It's of Cry fish.
6. You need of Season.
7. It's of Spices.
8. You need of Dry Fish (or any other fish).
9. You need of Plantains.
10. Prepare of Vegetable oil for frying plantain.

Beans Porridge is not a very popular recipe due to the bloating associated with beans. Discover how you can begin to love beans. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn. And your Beans and Plantain Porridge is ready.

Beans porridge and plantain instructions

1. Pick and wash your beans,put the beans in a pot add enough water and slice some onion inside and cover let it boiled till it soft.
2. In another pot add little amount of palm oil allow to heat up,add sliced onion and stir,add your granted pepper,cry fish,season,spices,fish and little amount of water then stir, cover and allow it to steam for 2minutes then add in your per boiled beans and stir cover and allow it to steam for another 5 minutes and ready to serve.
3. In a bowl peel and slice your plantains in desire shape, heat oil and fry your plantains until golden brown and serve with beans portaged.

You can eat it as it is or topped with tomato stew, or simply serve with bread. Beans lover or not, you would love this meal. The sweet power of plantain has made it special. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat.