Recipe: Yummy Fried plantains,with beef stew and a side of kachumbari(salsa)

Fried plantains,with beef stew and a side of kachumbari(salsa). Tostones (from the Spanish verb tostar which means "to toast") or patacones are a side dish that is popular in many Latin American countries. Kachumbari is a fresh salad famous in Kenya. It's side dish served with nyama choma, mukimo, pilau rice, biriani, chapati (see this recipe on our channel).

As a child, I've had many a dinnertime battle over the last tostone (fried plantain). In fact, as much as I've moved around in my adult life, I always joke and say I'll live anywhere as long as I am I love to pair fried sweet plantains with a side of beans and rice. Fried Dutch doughnut with cherries and apples, tossed in sugar and topped with cream cheese frosting. You can have Fried plantains,with beef stew and a side of kachumbari(salsa) using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried plantains,with beef stew and a side of kachumbari(salsa)

1. It's of Unripe Plantain.
2. You need of Water.
3. You need of Salt,.
4. It's of Tomatoes, onions, lemon 🍋,.

Order a la mode with ice cream and chocolate fudge drizzle. Two paratha bread tacos filled with your choice of steak, chicken, or cod with curtido slaw, queso fresco, El Salvadoran salsa roja, and cilantro.. Dodo and Ata Din Din: Fried Plantains with Stewed Tomato, Onion, and Bell Pepper SauceTunde Wey. powdered iru, salt, garlic cloves, garlic powder. Fried plantains are a tasty and versatile dish that can be served as a breakfast, snack, starter, side dish, or main course.

Fried plantains,with beef stew and a side of kachumbari(salsa) step by step

1. Use veg oil,when peeling the bananas,and dip them in salty water..
2. When done,bring water to boil nd boil them for 6mint nd avoid overcooked bananas..
3. Let them rest for few as yu make yur salsa,.
4. Wash your condiments,and cut them in small pieces nd mix together,add salt to taste and lastly squeeze yur lemon juice to enhance the flavour..
5. In a pan add veg oil,and let oil get hot,deep fry yur plantains till crunchy.
6. Serve hot with beef stew,tea or kahawa..
7. Enjoy.

Try this simple and easy-to-make fried plantains recipe and you'll be hooked. Suitable for vegan and paleo diets. This hearty dish of curry-laced stewed beef, wilted spinach, and savory mashed plantains is a popular takeaway lunch order in Kenya. Push meat to one side of pan. A Kenyan favourite, beef dry fry will usually be served at homes alongside kachumbari (salsa) and ugali.