Recipe: Delicious red quinoa-avocado salad

Delicious, fresh and tasty.

red quinoa-avocado salad. All Reviews for Red Quinoa and Avocado Salad. Red Quinoa-Avocado Salad recipe: Try this Red Quinoa-Avocado Salad recipe, or contribute your own. Fold in avocados and dressing; mix until well-combined.

red quinoa-avocado salad It's a protein-packed salad that works for lunch or dinner. The dressing is a mix of olive oil, red wine vinegar, lime juice, dijon mustard and garlic, It's tangy, smooth and balances out the creamy. Just a little bit of quinoa makes this salad more filling, and the red quinoa looks gorgeous against the green leaves. You can have red quinoa-avocado salad using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of red quinoa-avocado salad

  1. It's of red quinoa.
  2. It's of super-sweet corn.
  3. You need of fresh cilontro.
  4. Prepare of green onion.
  5. It's of plum tomatoes.
  6. You need of avocados.
  7. You need of lemon vinaigrette.
  8. Prepare of salt.
  9. You need of pepper.

Recipe: Recipe Information - Description: - Red quinoa and avocado salad is a delicious Mexican recipe usually served as a appetizer. The overall cooking skill level is considered easy. Besides its attractive maroon color, red quinoa has a slightly deeper, nuttier flavor than white quinoa. Both, however, are excellent in this bright, lemony salad.

red quinoa-avocado salad step by step

  1. cook the quinoa as directed, chill for 20 minutes.
  2. chop cilantro finely, slice onions thinly, dice tomatoes, peel and pit avocado then cut into cubes.
  3. combine all ingredients including dressing until well mixed. season with salt and pepper to taste..

In a large bowl, toss the vinaigrette with the quinoa, raisins, apricots, avocado, scallions, and almonds. Season to taste with salt and pepper and. Avocado & Red Quinoa Salad - Good & Good for You. Of late, Quinoa (pronounced "Keen-wah") has grown in popularity, and people are choosing the grain because it is a fast-cooking meal staple with a high nutritional value. Quinoa is a crop that is cultivated for the edible seeds that it produces.