Quinoa patties. These simple crispy quinoa patties are so versatile. They're a great meatless option that even meat eaters will love. Play around with your favorite vegetables and spices.
We make these Spinach & Quinoa Patties quite often, using leftover vegetables from the fridge together with some seeds or grains.
They are great in a burger bun.
The quinoa patties are sort-of an herby, vegged-up, baked version of the Tiny Quinoa Patties in Super Natural Every Day - dotted with feta and flecked with lots of dill, chives, and kale.
You can cook Quinoa patties using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Quinoa patties
- It's 2.5 cups of cooked quinoa, room temp.
- Prepare 3-4 of large eggs.
- It's 1/2 teaspoon of salt.
- It's to taste of spices (pepper, etc).
- You need 1/2 cup of chives.
- You need 3 cloves of garlice, chopped.
- It's 1/2 cup of gruyere or parmessian cheese.
- It's of ~1 cup bread crumbs.
- Prepare 1 tablespoon of olive oil or butter.
These zucchini quinoa patties, reminiscent of latkes, but without any potatoes, are the perfect Once the zucchini is prepped, the patties come together quickly and easily. You can make the mixture in. These quinoa patties were hard to photograph and I almost didn't post this recipe because of it. I put a picture on instagram and it received this overwhelmingly positive response, which encouraged me to.
Quinoa patties instructions
- Mix quinoa, salt, and eggs in a large bowl.
- Stir in the chives, cheese, garlic, and spices.
- Add bread crumbs until the mixture is firm enough to form into patties.
- Make approx. 12 patties. Smaller is better.
- Heat oil over medium low heat in a frying pan.
- Cook ~6 patties at a time, 7-10 minutes per side (until golden brown).
- Remove the cooked patties, place on a wire rack to cool, and cook the rest.
These potato quinoa patties have simple ingredients and spices & go very well with a sweet and spicy chickpea curry. Put the quinoa in a saucepan and pour over the hot stock. Quinoa is my favorite whole grain for more than one reason. Quinoa takes very little time to cook and it Everyone in my family loved the quinoa patties. Eli said he liked the quinoa patties, but that was after he dunked the entire patty in his bowl of soup.