Chicken Fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken Fajitas are the perfect anytime dinner you need.

Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. You can have Chicken Fajitas using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken Fajitas

It's 1 tablespoon of chili powder.
It's 1 teaspoon of cumin.
It's 1 teaspoon of paprika.
It's 1/4 teaspoon of cayenne pepper.
You need 1/4 teaspoon of garlic powder.
Prepare 1 teaspoon of salt.
You need 1 teaspoon of ground black pepper.
You need 3 tablespoons of olive oil, divided.
It's 1 1/2 pounds of boneless, skinless chicken breast, sliced strips.
You need 2 of bell peppers sliced.
You need 1 of onion thinly sliced.
You need 8 of small tortillas.
It's of Any other garnishes you may enjoy.

Chicken Fajitas are a crowd-pleasing dinner recipe that's just as perfect for busy weeknights as larger parties and get-togethers. Besides the fact that Chicken Fajitas are wildly. Chicken Fajitas to rival any restaurant with the best chicken fajita marinade that does all the work! Spicy chicken fajitas with guacamole are a great family favorite for weeknight dinners; perfect for outdoor dining in the summer!

Chicken Fajitas step by step

Preheat oven to 250 degrees.
Make fajita seasoning: Whisk together chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and pepper in a small bowl. set aside.
Heat 1 tablespoon olive oil in a cast-iron grill pan or frying pan over medium-high heat.
Toss chicken with 3/4 of fajita seasoning and add to pan. Cook for 6-10 minutes or until browned..
In a second pan, heat remaining 2 tablespoons olive oil over medium heat. Add peppers and onion and sprinkle with remaining fajita seasoning. Cook until vegetables are soft for about 8-10 minutes. Stirring occasionally.
While veggies and meat are cooking, wrap tortillas in tin foil and warm in oven..
Fill warmed tortillas with chicken, peppers, and onions. Top with favorite garnishes..
Enjoy!.

Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Chicken Fajitas made with homemade fajita seasoning, chicken thighs, bell peppers and onions in a cast iron skillet.