Easiest Way to Prepare Delicious Roasted Brussel Sprouts with Bacon and Apples

Roasted Brussel Sprouts with Bacon and Apples. Brussels sprouts get irresistibly caramelized and crispy when roasted in the oven, and the subtle sweetness of the sautéed apples, saltiness of the bacon and the distinctive flavor of the rosemary makes this a truly fantastic way to serve this fantastic seasonal vegetable! Brussels sprouts go from raw to perfectly roasted FAST while the bacon and apples cook up even quicker on the stovetop. I typically eat this for breakfast with eggs or alongside basically any main dish - burgers.

However you ultimately spell the word, it's hard to deny that this How to make brussel sprouts with apples and bacon. In a small mixing bowl, combine the If you cook this roasted brussel sprouts recipe the day before, leave the dried tart cherries out of it. Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. You can cook Roasted Brussel Sprouts with Bacon and Apples using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Roasted Brussel Sprouts with Bacon and Apples

1. It's 2 lb of Fresh brussel sprouts.
2. You need 6 of slices bacon, diced and cooked for 3 minutes.
3. It's 2 of tart apples, peeled,cored and diced.
4. It's 1/4 cup of olive oil, extra virgin.
5. It's 3 tbsp of maple syrup.
6. You need 2 tbsp of balsamic vinegar.
7. You need 1 of freshly cracked pepper and sea salt.

Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process. Roasted Brussel Sprouts with Bacon merge the goodness of tender roasted Brussels sprouts along with the indulgence of crisp smoky bacon and loads of sweet garlic. Brussels sprouts always make the top of my favorite veggie list!

Roasted Brussel Sprouts with Bacon and Apples step by step

1. Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet..
2. Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well..
3. Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp..
4. Enjoy!!.

Roasted Potatoes with Bacon & Brussels Sprouts. Taste and season with salt as needed. Bump roasted brussels sprouts up to another level of flavor with bacon and garlic cloves. Roasting is one of the hands-down best ways to cook Brussels sprouts. The dry, hot heat in the oven cooks the sprouts until crisp-tender and gives them a deliciously browned exterior.