Recipe: Yummy Whole Wheat pastry (pie crust) adapted from The Great American P

Whole Wheat pastry (pie crust) adapted from The Great American P.

You can cook Whole Wheat pastry (pie crust) adapted from The Great American P using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Whole Wheat pastry (pie crust) adapted from The Great American P

1. You need of whole wheat flour.
2. It's of salt.
3. You need of sugar (optional).
4. Prepare of vegetable oil.
5. Prepare of vodka or ice water.
6. Prepare of egg if necessary.

Whole Wheat pastry (pie crust) adapted from The Great American P instructions

1. Mix flour, salt, and sugar (if desired) together in a bowl..
2. Blend in oil, the ice water, mixing with a fork until it forms a ball.. If pastry is to crumbly, you may want to add 1 beaten egg..
3. I (LEAH) definitely needed the egg..
4. Divide dough into 2 equal portions, and form each onto a ball..
5. Roll dough out onto lightly floured surface.
6. Note: Lard, butter or shortening may be used in place of the oil, but this makes the dough harder to work with. Decrease flour to 2 cups if you use a solid rather than a liquid fat..
7. Note: Whole wheat pastry is more difficult to work with, so you may want to master other pastry recipes before working with this one..