Easiest Way to Make Tasty Bulgur Meatball Plate

Bulgur Meatball Plate.

You can have Bulgur Meatball Plate using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bulgur Meatball Plate

1. It's of ground beef.
2. Prepare of bulgur wheat.
3. It's of egg.
4. You need of small red onion; minced.
5. It's of worcestershire sauce.
6. Prepare of dried parsley.
7. Prepare of curry powder.
8. Prepare of fresh thyme; minced.
9. You need of chile powder.
10. You need of large pinch kosher salt & black pepper.
11. It's of garlic powder.

Bulgur Meatball Plate instructions

1. Pictured with hummus, diced tomatoes, toasted pita bread, marinated onions, tzatziki, goat cheese, rice, and parsley..
2. Combine all ingredients together in a large mixing bowl. Mix well..
3. Form into small meatballs and lay on a baking tray lined with parchment paper..
4. Roast at 350° for approximately 30 minutes or until thermometer reaches 155°.
5. Variations; Roasted bell peppers, bell peppers, jalapeños, habanero, celery, carrots, white pepper, peppercorn melange, dried onion soup mix, dried minced onions, Italian seasoning, Italian seasoned breadcrumbs, panko breadcrumbs, turmeric, Madras curry powder, red curry powder, sea salt, paprika, smoked paprika, fresh parsely, mint, lemon zest, pancetta, chives, scallions, cumin, cayenne, crushed pepper flakes, fresh garlic, rosemary, shallots, yellow onion, zucchini,.