How to Cook Perfect Whole Wheat Snicker Doodle Cookie

Whole Wheat Snicker Doodle Cookie.

You can have Whole Wheat Snicker Doodle Cookie using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Whole Wheat Snicker Doodle Cookie

1. It's of Unsalted butter, room temperature.
2. Prepare of Eggs.
3. It's of Sugar.
4. You need of Vanilla.
5. It's of Whole wheat flour.
6. Prepare of Baking soda.
7. Prepare of Cream of tartar.
8. You need of Salt.
9. It's of Cinnamon.
10. Prepare of Sugar.

Whole Wheat Snicker Doodle Cookie instructions

1. Preheat the oven to 375°F..
2. Combing cinnamon and 3 tbsp sugar in small bowl and set aside..
3. Sift together flour, baking soda, cream of tartar, and salt. Set aside..
4. In a large bowl, beat sugar with softened butter for 2 minutes..
5. Beat in eggs and vanilla. Gradually beat in flour mixture until thoroughly combined..
6. Roll dough into 1 1/2 inch balls and then roll in cinnamon mixture to cover. Place cookies two inches apart on a cookie sheet..
7. Bake for 10-12 minutes. Or until the tops are lightly golden brown. Do not over bake..
8. Allow cookies to cool for about 2 minutes until removing from cookie sheet. Transfer to rack to cool completely..