How to Make Tasty Honey Whole Wheat Almond Biscotti

Honey Whole Wheat Almond Biscotti. Put eggs and warmed honey into dry ingredients and knead into a smooth ball. Turn off oven, transfer all biscotti to a wire cooling. The Best Whole Wheat Biscotti Recipes on Yummly

Weekly recipes to serve with a glass of milk. The delicate honey flavor of these biscotti is accented with notes of vanilla, lemon, and almond. Note: The taste of honey varies wildly between types. You can cook Honey Whole Wheat Almond Biscotti using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Honey Whole Wheat Almond Biscotti

1. You need of whole wheat flour.
2. It's of all-purpose flour.
3. It's of baking soda.
4. It's of salt.
5. It's of granulated sugar.
6. You need of honey.
7. Prepare of vanilla extract.
8. Prepare of eggs.
9. You need of almonds, chopped.

Biscotti is an Italian treat, and literally means "twice-cooked". It is first baked as a log/slab and then sliced and baked again into a dry and crunchy cookie. I have used some whole wheat pastry flour, honey and olive oil to make this version of anise almond honey biscotti. This recipe for Italian Honey Almond Cocoa Biscotti is a variation of the traditional Italian almond biscotti.

Honey Whole Wheat Almond Biscotti instructions

1. Preheat oven to 170 °C, put baking paper onto baking tray.
2. Mix flour, baking soda, salt and sugar.
3. Add in honey, vanilla extract and eggs and mix well until a batter is formed. Finally add in almonds.
4. Add more flour if necessary until you can handle the batter with it sticking. Divide batter in half then put on baking paper in two long rectangular logs. Approximately 3 inches wide, 14 inches long, 1 cm in height..
5. Bake for 20 minutes and take out to cool for 10 minutes.
6. Cut into 2cm pieces. Put back in to the oven for another 10 minutes until slightly crispy.

I realized it has been a while since I shared a biscotti recipe with all of you. I use half and half traditional (red) whole wheat and white whole wheat, red for the gluten content and white for the lighter flavor. Whole Wheat Brown Sugar Chocolate and Almond Biscotti = Whole Wheat Flour is a robust, full-flavored flour containing vitamins, minerals and protein. Whole Wheat Cinnamon Chip Almond Biscotti is perfectly paired with coffee or hot chocolate, but excellent. Classic Italian almond biscotti or cantucci made with almond flour.