Wheat malpua. Ingredients to prepare Wheat Malpua or Aate ka Malpua at home Wheat Flour (Gehu ka ata) Sugar (Sakkar) Water (Pani) Oil (Tel) [For more recipes. Malpua made with wheat flour, with full video and step by step pictures. As I noted down the recipe, it was very similar to the south Indian wheat flour appam, just the method slightly different.
Make healthy malpua of wheat flour, which is also beneficial for health.
First mix wheat flour, oats and salt in a bowl and add half a cup of water and stir well.
Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and garnished with So what actually is a malpua?
You can cook Wheat malpua using 11 ingredients and 11 steps. Here is how you cook that.
Ingredients of Wheat malpua
- You need of wheat flour.
- You need of rice flour.
- Prepare of cup sugar.
- It's of tsp cardamom powder.
- You need of salt.
- Prepare of tsp fennel powder.
- Prepare of Water as requried (i used 1 1/2cup water).
- Prepare of Black pepper powder.
- You need of For garnishing-.
- It's of Cashews almonds pista flakes.
- Prepare of Oil for frying (shalllow).
It's like a fried pancake, the batter is made with flour. Whole Wheat Jaggery Malpua is an authentic Indian dessert from the state of Rajasthan in India. Every state in India has its own way to make malpua. Recipe - Wheat Malpua or Aate ka Malpua (मराठी ).
Wheat malpua step by step
- Take a bowl add all the ingredients and mix well & then add water make a thick batter and keep it a side for 10 minutes..
- Heat the oil in a vok and with the help of spoon pour batter slowly taking 1 skoop at a time and fry slowly..
- Once done garnish it with dryfruits in order to increase taste..
- Its a very easy methoid & takes less time and very soft and tasty dish..
- I used less oil and less sugar.sweetness as per your taste. For this much quantity total 9 malpuas will come..
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Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges are crisp. Jaggery Malpua is a delicious but quick dessert characterised by this luxuriant flavour, speckled with exciting tinges of fennel. These melt-in-the-mouth whole wheat flour malpuas should ideally be served. Malpua is a mouthwatering pancake recipe specially prepared during the Eid and Holi festival.