Recipe: Tasty Eggless carrot cake (with whole-wheat flour)

Eggless carrot cake (with whole-wheat flour). Eggless carrot cake recipe with homemade cream cheese frosting. Eggless carrot cake recipe with video & step by step photos. This eggless carrot cake is one of the easiest to bake & frost as well.

Carrot cake recipe with step by step pics. Decadent and delicious easy carrot cake made without eggs. Since carrots are in season, I am sharing this eggless cake Like my most cake recipes, this carrot cake is also made with whole wheat flour. though you can also make it with all-purpose flour. You can cook Eggless carrot cake (with whole-wheat flour) using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Eggless carrot cake (with whole-wheat flour)

1. You need of sugar.
2. Prepare of flavorless oil.
3. You need of plain yogurt.
4. You need of vanilla essence.
5. It's of whole-wheat flour.
6. Prepare of salt.
7. You need of baking soda.
8. Prepare of cinnamon powder.
9. It's of shredded carrots.
10. You need of walnuts.
11. Prepare of softened butter.
12. Prepare of cream cheese.
13. You need of sugar.

To make eggless carrot cake I have used whole wheat flour entirely. The cake is denser and a bit of darker shade due to wheat flour. Along with carrot you can mixed nuts and seeds. In this recipe instead of carrots you can even add grated beets.

Eggless carrot cake (with whole-wheat flour) step by step

1. Beat 1 cup sugar and 1/2 cup oil until smooth..
2. Add 1/2 cup yogurt and 1 tablespoon vanilla essence to the sugar and oil mixture and beat well..
3. Mix the dry ingredients (1 cup whole-wheat flour, 1 teaspoon salt, 1/2 cup baking soda, 1 tablespoon cinnamon powder) and add to the liquid mixture through a sieve. Slowly fold until no dry patches are visible..
4. Add 2 cups of shredded carrots and 1/2 cup walnuts to this mixture. Pour the mixture in a baking pan and bake in a preheated oven for 45mins at 350F. Once done, let the cake cool down..
5. To prepare the frosting, add 1/4 cup softened butter, remaining 3/4 cups sugar and 4 oz cream cheese to a bowl. Beat well to form a smooth frosting. Layer the top of the cooled cake with the frosting. Sprinkle a dash of cinnamon if you like..

Instead of whole wheat flour you can use plain. Eggless whole wheat cake is very soft, spongy,moist and flaffy. Eggless Carrot Cake Recipe - Ingredients. You need maida(All purpose flour) for cakes….making cake with whole wheat flour is not advisable…. Carrot cake is one my favorite cakes and if you have been following my blog you would know that I mentioned the same when I posted Carrot Cupcakes I was looking for a quick and easy carrotcake recipe.