Recipe: Yummy Corned Beef Nachos

Corned Beef Nachos.

You can cook Corned Beef Nachos using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Corned Beef Nachos

1. Prepare of shredded corned beef.
2. Prepare of large handfuls thick tortilla chips.
3. Prepare of jalapeños; 1/8" half moons.
4. You need of avocados; medium dice.
5. It's of Irish cheddar cheese.
6. You need of pepperjack cheese.
7. It's of Irish gouda.
8. Prepare of sweet corn.
9. Prepare of melted butter.
10. You need of kosher salt.

Corned Beef Nachos instructions

1. Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes..
2. Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips..
3. Spread corned beef, corn, avocado, and jalapeños atop tortilla chips..
4. Top with cheeses, melted butter, and a pinch of salt..
5. Broil for 1-2 minutes or until cheeses are completely melted..
6. Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots.