Recipe: Tasty Mary Grace style cheese rolls

Mary Grace style cheese rolls.

You can cook Mary Grace style cheese rolls using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mary Grace style cheese rolls

1. You need of Bread.
2. Prepare of unsalted butter.
3. You need of white sugar.
4. You need of egg yolks.
5. You need of APF.
6. You need of instant dry yeast.
7. It's of fresh milk.
8. Prepare of water.
9. It's of salt.
10. You need of mashed potatoes.
11. You need of Toppings and Filling.
12. It's of Butter, softened.
13. You need of Granulated sugar, for topping.
14. Prepare of Cheese, for filling.
15. You need of egg.
16. It's of water.

Mary Grace style cheese rolls instructions

1. Mix wet bread ingredients together, then gradually add in dry. Knead well..
2. Cover and let rise 1 hour 30 minutes until doubled..
3. Divide into approx 40g portions and roll with a piece of cheese inside, approx 4 inches long and 0.5 inches wide and tall.
4. Let rise 30 minutes. Apply egg wash..
5. Bake in a preheated oven at 190 degrees Celsius for 20-25 minutes..
6. Cool slightly, then top with softened butter and sprinkle or dip the tops in granulated sugar.