Easiest Way to Make Delicious Soft & Chewy Pretzel

Soft & Chewy Pretzel.

You can have Soft & Chewy Pretzel using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Soft & Chewy Pretzel

1. It's of warm water.
2. It's of salt.
3. Prepare of sugar.
4. Prepare of yeast.
5. Prepare of flour.
6. You need of oil divided.
7. You need of baking soda.
8. It's of beaten eggs.
9. You need of Coarse salt.

Soft & Chewy Pretzel instructions

1. In a bowl, mix water, salt, and sugar until combined. Add yeast, and let rest 5 minutes until yeast starts to foam.
2. Add flour and 2 tablespoons of oil, and mix thoroughly until a dough forms..
3. Remove the dough and use the remaining oil to cover the bowl..
4. Cover bowl with plastic wrap and leave in a warm area till it douples in size..
5. Preheat oven to 450°.
6. Cut dough into 8 pieces and roll them out into thin ropes, twisting the two ends to form a pretzel shape..
7. Add baking soda to a large pot of water, and bring to a rolling boil. Boil each pretzel for 31 seconds per side.
8. Transfer pretzels to a baking sheet, brush with egg wash, and sprinkle with salt. Bake for 10-15 minutes, until golden brown. Enjoy!.