Easiest Way to Cook Tasty Slow Cooked Italian Meatballs

Slow Cooked Italian Meatballs.

You can cook Slow Cooked Italian Meatballs using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Slow Cooked Italian Meatballs

1. Prepare of hamburger meat (family sized package).
2. It's of italian seasoned breadcrumbs.
3. Prepare of eggs.
4. Prepare of salt.
5. Prepare of pepper.
6. Prepare of garlic powder or salt.
7. You need of tomato sauce or use your own homemade.

Slow Cooked Italian Meatballs instructions

1. Combine all ingredients except the sauce and use your hands to mix together. If I feel like it needs more spice, I will add more breadcrumbs, salt, and pepper depending on how much meat I have..
2. start forming the meatballs rolling pieces of the meat in your hands.
3. slightly pan fry meatballs so they are slightly browned on the outside.
4. Pour sauce into crockpot. I usually add some different Italian spices to the sauce. I also sometimes add red pepper spice to give it a kick..
5. add slightly browned meatballs into the crockpot.
6. Allow meatballs to cook in crockpot for 6-8 hours (the longer the better). I let it cook sometimes up to 10 hours..
7. Spoon off excess grease that rose to the top when meatballs are done cooking. Stir and then serve..