Herb Crusted Flank Steak.
You can have Herb Crusted Flank Steak using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of Herb Crusted Flank Steak
- Prepare of flank steak.
- You need of rosemary; minced.
- Prepare of thyme; minced.
- It's of garlic powder.
- It's of onion powder.
- Prepare of ground coriander seed.
- It's of breadcrumbs.
- It's of butter; melted.
- Prepare of dried parsley.
- You need of dried oregano.
- Prepare of kosher salt and peppercorn melange.
- It's of vegetable oil; as needed.
Herb Crusted Flank Steak step by step
- Heat oil in an oven safe saute pan. Preheat oven to 400°..
- Cover steak with just enough oil to cover..
- Season flank steak with fresh herbs, onion & garlic powder, ground coriander seed, salt, and pepper..
- Place breadcrumbs, melted butter, and remaining dried spices in a small bowl. Mix..
- Sear each side on medium heat until you get a nice caramelization. Spread breadcrumbs on top. Bake in the oven until desired doneness is reached. Anywhere from 5-20 minutes, depending on desired doneness..
- Briefly place under the broiler to crisp the breadcrumbs if necessary..
- Let rest five minutes before slicing very thinly against the grain..
- Variations; Mustard, cheese, bacon, panko,.