Easiest Way to Cook Yummy Sausage roll

Sausage roll. A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food.

Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. You can cook Sausage roll using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sausage roll

1. You need of Dough.
2. Prepare of flour.
3. It's of butter.
4. It's of salt.
5. It's of baking powder.
6. You need of water.
7. It's of Sausage filling.
8. It's of Beef patis.
9. You need of black pepper.
10. It's of grounded pepper.
11. It's of garlic powder.
12. You need of ginger powder.
13. Prepare of Seasoning.
14. Prepare of Wash.
15. Prepare of egg.
16. It's of Pastry brush.

Wrap pork mince in buttery pastry for little parcels of perfection. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage Roll is a Brisbane, Australia, based pop-press catered for an international Audience.

Sausage roll instructions

1. For the dough. Mix flour, butter, salt and baking powder together in a bowl. Gradually add water until it's firm and forms a dough.
2. For the filling. Mix the beef satis, peppers, seasoning, garlic and ginger powder together in another bowl and set aside.
3. In another separate bowl break the egg and whisk it. Set aside.
4. Rub a baking pan with butter and coat with flour..
5. On a flat surface add flour and roll out the dough. Cut dough into rectangular sizes, add the beef satis then seal with the whisked egg.
6. Repeat process till the dough is finished. Arrange the sausage rolls on the greased pan and coat the top part with the whisked egg using your pastry brush.
7. Bake in a preheated oven for 20 minutes at 170°C.
8. Serve your sausage roll with drinks of choice.

We try our best to engage with and promote artists and content creators from all around Australia. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and. If you think that making sausage rolls is tricky, this sausage roll recipe will change your mind! "Absolutely beautiful served warm from the oven, these tasty sausage rolls are a total joy. " Stephen's Sausage Roll is a independent puzzle game created by Stephen Lavelle.