Easiest Way to Make Delicious Sausage and Cabbage

Sausage and Cabbage. Chop/slice the sausage, cabbage, and onion. This is a super easy dish that has a bit of tang and zip to it. Cabbage, however, I'm a huge fan of.

This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it's guaranteed to warm you right up! I'm so used to German treatments of cabbage, I'm surprised at how good this stew is with the Italian sausage and Parmesan. I don't usually think of Parmesan and cabbage paired together. You can have Sausage and Cabbage using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sausage and Cabbage

1. Prepare of sausage, Slice Andiollie.
2. Prepare of small head of cabbage Diced.
3. It's of medium onion Diced.
4. You need of gold or red potatoes peeled and quartered.
5. It's of Carrots, peeled and sliced.
6. It's of Garlic minced or u can use Garlic powder instead.
7. It's of water.
8. You need of Salt and Pepper.

Cabbage and Sausage Casserole Adapted from Jane Grigson, by way of Tamasin Day-Lewis, by way of The New York Times. A few notes: I found the Day-Lewis yield take on recipe to be almost. This tangy sausage and cabbage stew is packed with nutritious ingredients. Sausage and Cabbage Stew With Beans and Tomatoes.

Sausage and Cabbage instructions

1. Dice Cabbage, Dice Onion, Peel Potatoes and quarter, peel Carrots and slice, mince Garlic, and Slice Sausage Andiollie..
2. Add all ingredients to large Pot. Add 2 cups of water. Add Salt and Pepper and Garlic Powder if no minced garlic..
3. Cook on stovetop. Bring to a boil on medium high heat. Turn down to medium heat and simmer about 20 to 30 minutes or until potatoes and carrots are tender..

Add sausage and beer to the cabbage; stir. Smoked sausage and light beer add rich flavor to this hearty veggie soup that's packed with cabbage, carrot, and potatoes. Sausage, Cabbage and Onions are a classic combination of flavors. This Sausage and Cabbage Dinner is quick and easy to prepare and a hearty, satisfying meal. It's especially nice on a chilly night.