Deep-fried Flounder Fish Made in a Frying Pan.
You can have Deep-fried Flounder Fish Made in a Frying Pan using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Deep-fried Flounder Fish Made in a Frying Pan
- Prepare of Flounder fish.
- It's of Salt and pepper.
- It's of Katakuriko.
- It's of Lemon (optional).
- You need of Oil.
Deep-fried Flounder Fish Made in a Frying Pan instructions
- Season the fillets with salt and pepper and coat with katakuriko..
- Pour the oil into a heated frying pan and fry the fillets over medium heat for 2 minutes..
- Turn them over, making sure they don't break up, and fry for another 2 minutes..
- Turn down the heat to low, and fry each side for another 2 minutes..
- Turn up the heat again to medium, and fry both sides until crispy..