Easy Soy Sauce Flavored Flounder in a Frying Pan.
You can cook Easy Soy Sauce Flavored Flounder in a Frying Pan using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy Soy Sauce Flavored Flounder in a Frying Pan
- It's of filets Flounder.
- It's of Ginger.
- You need of Soy sauce.
- It's of Sake.
- You need of Mirin.
- It's of *Soft brown sugar.
Easy Soy Sauce Flavored Flounder in a Frying Pan step by step
- I used righteye flounder this time but you can also use halibut, sea bream, or lefteye flounder. With this ratio of ingredients, any of these fish will taste wonderful..
- Put the soy sauce, sake, mirin, and if you like a sweeter flavor, add the brown sugar into the frying pan..
- When it begins to boil, place the fish and ginger in the pan and let it simmer over medium heat..
- Place a sheet of parchment paper or aluminum foil on top as a lid and leave covered for 10-15 minutes as it simmers..
- When some of the liquid has evaporated off, thickening the simmering sauce into a syrup-like consistency, coat it over the fish and you're done..