Flounder in Sweet & Sour Vegetable Sauce. Try this coconut-crusted flounder with curried rice and sweet chili-lime sauce. Notorious for making the whole neighborhood wondering what magic is going on in your kitchen, this is a simply delicious meal. Retired Chef Fai, teach you , this easy , tasty family favorite cooking.
For the sweet pepper mayo: Combine the mayonnaise, peppers, cornichon, parsley and lemon zest and juice in a Dredge half of the flounder in the flour, then dip in the batter and add to the hot oil.
Serve with the sweet peach and hot pepper jelly sauce.
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You can cook Flounder in Sweet & Sour Vegetable Sauce using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Flounder in Sweet & Sour Vegetable Sauce
- Prepare of cut Flounder fish.
- You need of Onion.
- Prepare of Carrot.
- You need of Green pepper.
- It's of Katakuriko.
- You need of For the sweet vinegar sauce:.
- You need of ●Sugar.
- You need of ●Vinegar.
- You need of ●Soy sauce.
- You need of ●Water.
- It's of Katakuriko slurry.
Stuffed Flounder Fish Recipes Seafood Recipes Flounder Recipes Rice Stuffing Strawberry Drinks Healthy Foods Healthy Recipes. Add flounder fillets and shake to coat with flour mixture. Share: Rate this Recipe Tangy with vinegar and sweet with dried currants, the marinade for this fish is called saor in Italian.. Flounder at quagmire in China MaYITun.
Flounder in Sweet & Sour Vegetable Sauce instructions
- Mince the onions. Cut the green peppers in half vertically, remove the seeds, and julienne. Slice the carrot into strips..
- Mix in the water-dissolved katakuriko and stop the heat. Mix everything to create a creamy feel..
- Heat vegetable oil (not listed) in a frying pan and cook both sides of the flounder..
- Once the flounder has cooked through, transfer to a plate..
- Wash the frying pan, heat vegetable oil (not listed) again and add the vegetables from Step 1..
- Once the vegetables are more or less cooked, add the ● sweet vinegar sauce ingredients and mix..
- Mix in the water-dissolved starch and stop the heat. Mix everything to create a creamy feel..
- Pour the mixture from Step 7 over the flounder from Step 4 and it's complete..
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