Recipe: Yummy Simple Marinated Flounder Wrapped in Kombu

Simple Marinated Flounder Wrapped in Kombu.

You can have Simple Marinated Flounder Wrapped in Kombu using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Simple Marinated Flounder Wrapped in Kombu

1. Prepare of Flounder.
2. Prepare of sheets Quick-cooking young kombu.
3. It's of Salt.
4. Prepare of Sake.

Simple Marinated Flounder Wrapped in Kombu step by step

1. Salt the flounder lightly and gently dab off the moisture..
2. Since the dried kombu will return to its normal state as soon as it is run under water, dry off the moisture with a paper towel and sprinkle it with sake before setting aside..
3. Cover the flounder with the kombu from Step 2 and wrap it in plastic wrap. Chill it in the refrigerator for a few hours. Wipe the excess moisture off with paper towel and serve..