sunshines oven fried flounder. Place bread crumbs, salt & pepper in a small dry skillet over medium heat. For an easy, flavorful dish, try baking flounder in the oven. Try different seasonings and coatings or drizzle with butter or oil.
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You can cook sunshines oven fried flounder using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of sunshines oven fried flounder
- You need 1/4 cup of cornmeal (nit self-rising or cornmeal mix).
- You need 1/4 cup of dry breadcrumbs.
- Prepare 1/2 tsp of dried dill.
- It's 1/2 tsp of salt.
- It's 1/8 tsp of pepper.
- Prepare 1/2 tsp of paprika.
- Prepare 4 of 6.oz flounder.
- You need 1/3 cup of milk.
- Prepare 1 of cooking spray.
- You need 3 tbsp of butter melted.
Seasoned bread crumbs coat this delicious oven-fried haddock. The high temperature of the oven makes the haddock coating crispy. If you can't find haddock, try this recipe with cod, flounder, or sole fillets. Just be sure to adjust time accordingly if the fillets are thinner or thicker than haddock fillets.
sunshines oven fried flounder step by step
- preheat oven at 450°..
- mix frist 6 ingredients in a pie plate or shallow dish.mix well.
- dip fish in milk, and dredge in cornmeal mixture.place fish in a 13×9 - inch baking pan coated with cooking spray, drizzle with butter..
- bake on 450 for 10 minutes or until fish flakes easily when tested with a fork..
- serve with lemon and tartar sauce.enjoy.
Solar cooking for high demand feeding environments! The VILLAGER SUN OVEN® is designed for large-scale feeding situations that require cooking great volumes of food quickly. Dip each fillet into french dressing then press into crumbs. Place on non-stick cookie sheet (or greased regular baking sheet) and sprinkle. This oven-fried Pacific sanddab recipe includes a fresh summer salad that uses tomatoes, avocado, fresh corn and sweet onions.