Recipe: Delicious Flounder Meunière

Delicious, fresh and tasty.

Flounder Meunière.

Flounder Meunière You can cook Flounder Meunière using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Flounder Meunière

  1. It's of cuts Flounder fillets.
  2. Prepare of Plain flour.
  3. You need of Salt and pepper.
  4. It's of Oil.
  5. You need of ☆ Soy sauce.
  6. You need of ☆ Cooking sake.
  7. It's of ☆ Lemon juice.
  8. It's of as much (to taste) Parsley (for garnish).

Flounder Meunière step by step

  1. Sprinkle the flounder fillets with salt and pepper. (I cut each fillet in half)..
  2. Evenly coat each side in flour..
  3. Heat oil in a frying pan and fry both sides of the fillets until golden brown..
  4. Turn up the heat to high, add the ☆ ingredients, cook briefly, then turn off the heat..
  5. Transfer to a serving dish and garnish with parsley to taste..