Aam panna popsicle. Aam Panna popsicle is made from roasted green mangoes,mint and roasted cumin. It is a much loved summer drink in India. Aam Panna Green Mango Popsicles - recipe at https A fun twist on a traditional Indian summer beverage, this tangy, sweet, and spicy popsicle is the perfect way to cool.

This recipe post shares the method of making aam panna concentrate as well. Aam panna or Aam Jhora(Aam Jhora ) is an Indian drink renowned for its heat-resistant properties. It is made from raw mangoes and is yellow to very light green in color, and is consumed as a tasty and healthy beverage to fight against the intense Indian summer heat. You can have Aam panna popsicle using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Aam panna popsicle

You need of medium raw mango.
It's of mint leaves.
You need of jeera powder.
It's of fennel seed.
Prepare of black pepper.
It's of sugar.
Prepare of chat masala.
It's of rock salt.
Prepare of chilled water.

Aam ka panna is an interesting and lip smacking Indian drink made with raw mango. Authentically it is made by roasting the mango in coal fire, but I chose the easy way to make, using these easy steps. Green mango panna or aam panna is a great remedy for heat stroke. Aam panna is a popular tangy summer cooler.

Aam panna popsicle step by step

Take 5 medium size raw mangoes. Peel the skin off and wash them. Add in a pressure cooker. Take 1.5 cups of water and close the lid..
Pressure cook untill 2-3 whistles and switch the flame off and let allow it to cool down..
On a tawa add 2 tsp of jeera black pepper and fennel seed. Dry roast them and let it cool and make a coarse powder..
Open the pressure cooker and transfer the mangoes with water to a bowl. Remove out all the pulp and discard the seed..
Add 1 cup mint leaves add it to a blender add coarse powder 1 tsp chat masala 1 tsp rock salt half cup sugar and blend it. If needed add another half cup sugar. Blend again..
Aam panna concentrate is ready. Add chilled water..
Pour in the popsicle mould. Keep it in the freezer for 8-10 hours or overnight..

Here is a simple recipe for how to make aam panna. Aam panna recipe is a refreshing cooler with a sour and sweet flavour. It is considered as a good energizer and aids in battling the heat. Aam Panna is the most popular Indian drink and summer coolant in North India and in some parts of India like Hyderabad. It is an Indian summer drink made out of green mangoes or unripe mangoes.