How to Cook Tasty Vegetable soup and fufu

Delicious, fresh and tasty.

Vegetable soup and fufu. Guys thanks for always turning in to my channel. This video is African mukbang video. Please subscribe for more videos and don't forget to hit the..back to my channel, in this video i am going to be doing a cooking video.this is a Cook With Me video, i am going to be cooking Seafood Vegetable Soup & Green Cook & Eat With ME

Vegetable soup and fufu It is primarily made of tripe, vegetables and rich broth pepper. Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. This recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. You can have Vegetable soup and fufu using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetable soup and fufu

  1. Prepare of Palm oil.
  2. You need of Ugu.
  3. It's of Water.
  4. You need of Stockfish.
  5. It's of Dried fish.
  6. It's of Ponmo.
  7. You need of Maggi.
  8. It's of Crayfish.
  9. It's of Pepper.
  10. You need of Meat /fish.
  11. You need of Fufu(casava flour).

This simple yet flavorful soup recipe is not just easy to follow but also customizable to bring in your favorite taste. This easy hot and sour soup is light on the stomach, but big on flavor! The spicy and tangy broth is full of colorful vegetables and tender cubes of tofu. So, I actually made this Hot and Sour Soup last week, but got so busy with Thanksgiving madness that I didn't have a chance to post it until today.

Vegetable soup and fufu instructions

  1. Wash and cook the stock fish and meat until they are soft.
  2. Allow the water to dry.then add the water leaf after washing and every other ingredients and allow to steam.
  3. Add ur Ugu leaf and turn to mix very well and taste for salt.
  4. Allow to boil for some minutes then serve.
  5. Put water in a pot and allow to boil then mix ur cassava flour in it until is thicker.
  6. Then serve with the vegetables.

From split pea to Thai coconut, these healthy recipes are sure to satisfy. This crockpot soup is more of a hearty and filling stew than just another vegetable soup. Filled with potatoes, green split peas, carrots, celery, and plenty of spices, one bowl of this stew is low. Add the vegetable and let the water boil until the vegetables are soft. Reduce the heat, remove the vegetables and blend them into a smooth paste.