Homemade Vegetable Soup. This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth! Get your five servings of vegetables in one bowl with these delicious and healthy vegetable soup recipes.
Make yourself soup year-round with these recipes that are seriously satisfying and packed with vegetables!
Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite.
When it's cold outside, treat yourself to a healthy homemade vegetable soup, packed with immunity-supporting vitamin C and.
You can cook Homemade Vegetable Soup using 25 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Homemade Vegetable Soup
- Prepare of 32 oz chicken broth, low sodium.
- It's of elephant ear garlic, peeled and minced.
- You need of sliced mushrooms, chopped.
- You need of green onions, chopped.
- Prepare of 16oz stir fry blen frozen vegetables.
- Prepare of 16oz classic blend mixed frozen vegetables.
- You need of frozen broccoli.
- You need of frozen peas.
- You need of ground sage.
- It's of crushed rosemary.
- Prepare of water.
- Prepare of instant mashed potatoes.
- It's of oregano.
- You need of seasoning salt.
- You need of basil.
- You need of thyme.
- Prepare of ground ginger.
- It's of allspice.
- You need of paprika.
- It's of italian seasoning.
- Prepare of parsley flakes.
- It's of ground black pepper.
- You need of ground nutmeg.
- You need of herb ox beef bouillon packets.
- Prepare of milk.
For this homemade vegetable soup recipe, I'm using peas, carrots, potatoes, green beans, potatoes, celery, onions and diced tomatoes! Just throw the whole garden in there honey! It's the best healthy vegetarian soup, loaded with vegetables and it's SO much tastier than canned soup! BEST Homemade Soup Recipes How To Make EASY Homemade Soup Just like Mom Easy tasty homemade vegetable soup recipe to taste just like how mum makes it.
Homemade Vegetable Soup instructions
- In big saucepan, heat up some olive oil.
- Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes.
- Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk).
- Bring to boil.
- Reduce heat to medium low and simmer 30 minutes.
- Remove 1 cup broth from soup and place in mixing bowl.
- Add milk to mixing bowl.
- Stir milk.
- Add milk mixture to soup.
- Stir.
- Add instant mashed potatoes to soup.
- Stir.
- Return to boil til soup thickens.
- Add water, stirring til desired thickness.
- Serve.
This homemade vegetable soup is a healthy vegetarian version of chicken noodle soup that's way more delicious. It features turmeric and lots of veggies! Whether you prefer soup with chicken, ground beef, or just veggies, these hearty homemade vegetable soup recipes will become your new favorites. A selection of vegetable soup recipes ranging from Mexican soup to creamy and cheesy vegetable chowder. These are delicious ways to keep you in good shape!