Recipe: Yummy Pesto Cheese Baguette with Classic Vegetable Soup

Pesto Cheese Baguette with Classic Vegetable Soup.

You can cook Pesto Cheese Baguette with Classic Vegetable Soup using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pesto Cheese Baguette with Classic Vegetable Soup

1. Prepare of Baguette.
2. Prepare of Softened Butter.
3. You need of Cheese (mozarella).
4. It's of Seasame seeds.
5. Prepare of For Pesto.
6. Prepare of Fresh Coriander.
7. Prepare of Fresh Mint.

Pesto Cheese Baguette with Classic Vegetable Soup step by step

1. Cut Baguette (french bread) diagnally in 1 inch thick pieces. Softened the butter with help of spoon. Heat grill pan..
2. Chop coriander and mint in chopper without water. It will be little grainy. Add this pesto in softened butter. Mix well. Apply this pesto on baguette pieces nicely.sprinkle sesame seeds.place the pieces on grill pan on medium heat..
3. Place the pieces on grill pan on medium heat. When the lower side is crisp golden. Apply cheese on top of pesto.cover the pan.give enough heat to melt the cheese nicely..
4. Take out in platter. Serve hot Pesto Cheese Baguette with Classic Vegetable Soup. Enjoy with Cookpad..