French fries. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. French fried potatoes are a favorite food in countries around the world. Perhaps it is the flavor of the fat, or the salt—or both—that leads us to purchase the potatoes often.
I never make French fries at home.
Mostly because deep-frying anything is always messy, annoying, and time-consuming. (Anyone else hate cooking in batches?!) Find images of French Fries.
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You can cook French fries using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of French fries
- It's 6 of medium size potatoes or 2 large potatoes or 1 extra large potatoes or 315 grams potato.
- Prepare 7 cups of cold water.
- It's of dry rosemary or oregano or mixed herbs - as required.
- It's of rock salt or black salt or regular salt - as required.
- You need of red chilli powder or paprika as required - optional.
- You need of oil for deep frying - as required.
The best french fries come in all shapes, sizes and seasonings as they are served up by the top In the traditional sense, McDonald's french fries are a classic favorite with their crispy outside and warm. French Fries health benefits, risks & nutrition facts Quick Facts. There is no exact history of French fries. Spanish, French and Belgian asserted that they are an exclusive fries inventor.
French fries instructions
- Firstly take the potatoes and rinse well in water. Then peel them.Then slice the potato..
- Heat oil in a wok or pan. Now add the potatoes in the oil. Stir often while frying them for uniform cooking..
- Fry till the potatoes get cooked, but they should not brown from outside..
- While still hot, take the french fries in a bowl. Sprinkle with some salt, paprika or red chilli flakes, dried herbs or dry rosemary. You can add your choice of herbs and spices. Gently shake and toss the bowl so that the salt, herbs etc mix well with them..
- Serve these homemade french fries hot with some any dip or sauce of your choice..
When the craving for french fries strikes, it's great to be able to make them at home! For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy. Feed your French fry craving and make these delicious fries at home! No matter your preference, there's a dipping sauce for you--pick from curry ketchup, garlic chipotle mayo, or pesto mayo, or make.