Crispy French Fries.
You can cook Crispy French Fries using 2 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Crispy French Fries
- You need 500 grams of Potatoes.
- Prepare 2 Tablespoons of Cornflour.
Crispy French Fries instructions
- Peel potatoes and cut them into fries shape. Wash them properly and let them dry..
- Add cornflour to the potatoes and mix it well..
- Set the oil temperature to 170°C.
- Fry for 3 Minutes and then take them out. If you want to freeze it, put them in the zip lock bag and freeze..
- Otherwise, rest the potatoes for 5 minutes and then fry again until golden brown..
- Serve them with different dips 😊.