French fries. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. French fried potatoes are a favorite food in countries around the world. Perhaps it is the flavor of the fat, or the salt—or both—that leads us to purchase the potatoes often.
I never make French fries at home.
Mostly because deep-frying anything is always messy, annoying, and time-consuming. (Anyone else hate cooking in batches?!) Find images of French Fries.
Free for commercial use No attribution required High quality images.
You can have French fries using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of French fries
- It's 2 of Large Potatoes.
- Prepare 1/4 tsp of Red Chilli Powder.
- Prepare 1/2 tsp of Masala.
- Prepare 1/4 tsp of Black Pepper powder.
- You need 1 tsp of oregano.
- Prepare as per taste of Salt.
- You need as required of Oil for deep fry.
The best french fries come in all shapes, sizes and seasonings as they are served up by the top In the traditional sense, McDonald's french fries are a classic favorite with their crispy outside and warm. French Fries health benefits, risks & nutrition facts Quick Facts. There is no exact history of French fries. Spanish, French and Belgian asserted that they are an exclusive fries inventor.
French fries instructions
- Wash and peel the potatoes. Cut them lengthwise. Boil them for a minute. Drain and keep aside. Dry using a paper towel. Put them in a zip lock bag and keep in the freezer..
- Take them out after an hour or two. Keep aside for few minutes. Take it out and again dry with a paper towel and deep fry for 2-3 minutes. Take out and transfer to a bowl. Like this finish all. Now again re fry them until crisp and light golden colour. Transfer to a bowl and sprinkle all the masala and mix well. Serve with sauce..
- You can mix all the masala prior to the making of French fries and keep aside..
When the craving for french fries strikes, it's great to be able to make them at home! For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy. Feed your French fry craving and make these delicious fries at home! No matter your preference, there's a dipping sauce for you--pick from curry ketchup, garlic chipotle mayo, or pesto mayo, or make.