Recipe: Tasty Old-fashioned Buttermilk Pie

Old-fashioned Buttermilk Pie.

You can cook Old-fashioned Buttermilk Pie using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Old-fashioned Buttermilk Pie

1. Prepare 1-1/2 cups of sugar.
2. You need 3 tablespoons of all-purpose flour.
3. You need 1 pinch of salt.
4. You need 1/2 cup of butter (1 stick), melted.
5. It's 1 teaspoon of vanilla.
6. It's 3 of eggs, beaten.
7. It's 1 cup of buttermilk.
8. It's 1 of unbaked deep dish pie crust, homemade or store-bought.

Old-fashioned Buttermilk Pie instructions

1. Preheat oven to 400°F..
2. In a mixing bowl, mix together sugar, flour, and salt..
3. Add melted butter and mix with a wooden spoon until well-mixed..
4. Add vanilla and mix in well..
5. Add eggs and mix in well..
6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in..
7. Pour filling into pie crust..
8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean..
9. Allow to cool for a while before serving. Pie can be served warm or cold..