Easiest Way to Cook Appetizing Texas Buttermilk Pie

Texas Buttermilk Pie.

You can have Texas Buttermilk Pie using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Texas Buttermilk Pie

1. It's 1 of preheat oven to 350 degrees.
2. It's 1 of frozen deep dish pie crust (9").
3. It's 1 cup of sugar.
4. It's 3 of fresh eggs.
5. It's 3 tbsp of all-purpose flour.
6. It's 1 1/2 cups of buttermilk.
7. You need 1/4 cup of melted unsalted butter (salted is ok).
8. You need 1 of zest and juice of 1 small lemon.
9. You need 1 tsp of vanilla extract.
10. You need 1/2 tsp of grated nutmeg.

Texas Buttermilk Pie step by step

1. Beat together sugar and eggs until mixture is light yellow in color..
2. Add in flour and mix to combine well..
3. Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon..
4. Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted..
5. There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy..